Go into the weekend informed; read up on these five hot topics in food and beverage news from this past week!
- Ghost Kitchens spring up in SF (San Francisco Chronicle)
- Challenges for CPG are coming from (no surprise) bigger retailers (Collaborative Fund)
- Bodegas are going to crazy lengths to keep customers (New York Post)
- Highlights from this week’s Maker Takeover on the Foodboro Instagram featuring Emily Griffith of Lil Bucks