We’re excited to have these talented makers join the Foodboro community. Read all about our newest members below! Interested in joining the fun? Learn all about the perks of a Foodboro membership here.
Started in a home kitchen over a decade ago, Cocacao can now be found in kitchens all across the country. A combination of chocolate and coconut, Cocacao offers a line of anti-inflammatory treats in flavors like Hazelnut Sea Salt, Blueberry, Mint and more.
It started with a dehydrator and a dream. After working for Stanford in marine science and sustainable aquaculture took him to 8 countries and on 3 trans-Pacific research expeditions, Neptune’s Founder, Nick Mendoza, became obsessed with inspiring people to fight for a better global seafood industry through something they could hold, touch, and taste. Neptune currently offers fish jerky in a variety of unique flavors.
Founders Ashley and Britt started heywell with a mission of making wellness more simple and accessible for everyone, with a product that is both good for us and also delicious. Heywell is made with plant-based ingredients including adaptogens, antioxidants and organic coffee beans (in the energy collection). There are currently 3 delicious flavors available.
Savorista wants you to live a life worth savoring! They craft a wide selection of delicious decaf and half-caf coffee that helps to lighten your load and destress without the extra caffeine. Their unique product can be purchased through their online store, as well as wholesale offerings and a subscribe & save option.