Meet a Maker: Mark Samuel of IWON Organics
This fitness enthusiast and father of two took his entrepreneurial background to start a ~winning~ protein-forward brand.
No one said it was going to be easy, but the right resources make all the difference. We’ve been there, and we know how hard it is to find good information. So we source experts and community members to find answers to your questions and introductions to the topics you’re curious about. Whether you’re an industry veteran or it’s your first time in the kitchen, you’ll learn something here.
This fitness enthusiast and father of two took his entrepreneurial background to start a ~winning~ protein-forward brand.
Brand & packaging designer, and fellow Foodboro Partner, Haylee Jordan wants food & beverage founders to understand good design is more than good art.
Foodboro Partner Heather Desantis of Publicity for Good joins us to talk about the fundamentals of PR for CPG brands, from understanding your unique story to your value proposition.
Foodboro Partner Natalie Alibrandi of Nali Consulting joins us to break down the basics of building a CPG brand, from product innovation to working with co-mans to get it on shelves.
Foodboro Partner Shaun Brandt of Oddit joins us to break down the basics of building a website that leads to high-converting customers, plus audits a few audience members' websites.
Foodboro Partner Amanda DeVries of Eye Candy Design shares the who, what, when and why of rebranding for food & beverage startups.
Foodboro Partner Social Nature's VP of Marketing, Jessica Malach, joined us to talk about her experience in the CPG industry, how she got started with Social Nature, how Social Nature is helping emerging CPG brands move product and collect data and how brands can customize their campaigns. Plus, we've got a special deal for Foodboro members!
This fitness enthusiast and father of two took his entrepreneurial background to start a ~winning~ protein-forward brand.
This female founder partnered with her husband to bring lupini snacks stateside and she's got big plans for the future.
The sisters behind this innovative upstart took thier childhood experience growing up in the Amazon Rainforest and their passion for health & sustainability to bring ethically-sourced, single-origin, nutritious superfoods to the masses.
These founders took thier interest in health, and winnigns from school pitch competitions, to start a brand that is redefining the supplement industry with unBEElievably delicious honeys.
This founder took her background in venture capital and her family's health crisis to start a brand that is spicing up the food & beverage industry.
The brainchild of a world-renowned speaker, researcher and artist, this herbal tea brand is on a mission to bring a sense of calm to your everyday (and beyond).
We've curated a list of the top services to help your food & beverage brand level up in 2023.
In honor of Earth Day, we explored some of the ways that CPG brands are creating positive change in the move toward a more sustainable industry with engaged and educated consumers.
Food & beverage brands are combating the climate crisis with upcycled ingredient innovation.
Join us for a conversation with Foodboro Partner ePac Flexible Packaging as we dive into the packaging trends to watch in 2023 for food & beverage brands.
Join Foodboro and Propel in partnership with Hawke Media for a discussion/workshop on how startup companies can leverage marketing in the New Year.
Foodboro Partner Haylee Jordan gives us the down-low on what makes good brand design for retail & DTC.
We're kicking off AAPI Heritage Month with a few Foodboro Faves to support this month and all year long.
We're celebrating the start of AAPI Heritage Month with a few Foodboro Faves to support all year long.
TikTok parent company ByteDance is pushing a lifestyle app similar to Instagram and Pinterest in Western social media markets. Here's how CPG brands should be using it.
Oodaalolly Chocolate, known for its premium Philippine-sourced cacao, has partnered with precision fermentation leader, Perfect Day, to launch a new product: Mushroom Milk Chocolate.
Expo West 2023 is in the books! Here is a look at the top trends to watch in 2023 for food & beverage brands.
From superfoods and brain boosters to the best snacks, decadent treats, and more - these are the 22 new products we were most excited about this year.
Our January Founder Cohort has kicked off, and we are thrilled to introduce you to our newest Foodboro members!
May is National Salad Month, and we are salad-brating with the best greens, mix-ins, dressings and toppers from startup food & beverage brands.
Oats in Coats is the brain child of cofounder Daphne Herlihy a mother of three.
The After Bar is made with non-hemp-derived CBD.
Summer 2021 is looking HOT! We are excited to have these talented makers join the Foodboro community. Read all about our newest members below!